Amount of nutrients in 100 g (grams) of Cereals ready-to-eat, MALT-O-MEAL, BERRY COLOSSAL CRUNCH.
| Nutrient | Amount and Unit | Percentage |
Water
|
2.5 g
|
2.5%
|
Energy (calorie)
|
396 kcal
|
|
Energy (joule)
|
1657 kJ
|
|
Protein
|
4.19 g
|
4.19%
|
Total lipid (fat)
|
4.17 g
|
4.17%
|
Ash
|
2.59 g
|
2.59%
|
Carbohydrate, by difference
|
86.55 g
|
86.55%
|
Fiber, total dietary
|
1.8 g
|
1.8%
|
Sugars, total
|
41.66 g
|
41.66%
|
Calcium, Ca
|
33 mg
|
0.03%
|
Iron, Fe
|
30 mg
|
0.03%
|
Magnesium, Mg
|
11 mg
|
0.01%
|
Phosphorus, P
|
75 mg
|
0.08%
|
Potassium, K
|
109 mg
|
0.11%
|
Sodium, Na
|
633 mg
|
0.63%
|
Zinc, Zn
|
12.5 mg
|
0.01%
|
Copper, Cu
|
0.12 mg
|
|
Selenium, Se
|
8 µg
|
|
Vitamin C, total ascorbic acid
|
20 mg
|
0.02%
|
Thiamin
|
1.25 mg
|
|
Riboflavin
|
1.41 mg
|
|
Niacin
|
16.67 mg
|
0.02%
|
Vitamin B-6
|
1.66 mg
|
|
Folate, total
|
667 µg
|
|
Folic acid
|
648 µg
|
|
Folate, food
|
19 µg
|
|
Folate, DFE
|
1121 µg
|
|
|
Vitamin B-12
|
5 µg
|
|
Vitamin B-12, added
|
5 µg
|
|
Vitamin A, RAE
|
83 µg
|
|
Vitamin A, IU
|
1667 IU
|
|
Vitamin E (alpha-tocopherol)
|
0.5 mg
|
|
Vitamin D (D2 + D3)
|
3.3 µg
|
|
Vitamin D3 (cholecalciferol)
|
3.3 µg
|
|
Vitamin D
|
133 IU
|
|
Vitamin K (phylloquinone)
|
0 µg
|
|
Fatty acids, total saturated
|
1.214 g
|
1.21%
|
4:0 butanoic, butyric fatty acid
|
0 g
|
|
6:0 hexanoic, caproic fatty acid
|
0 g
|
|
8:0 octanoic, caprylic fatty acid
|
0 g
|
|
10:0 decanoic, capric fatty acid
|
0 g
|
|
12:0 dodecanoic, lauric fatty acid
|
0.006 g
|
0.01%
|
14:0 tetradecanoic, myristic, common saturated fatty acid
|
0.009 g
|
0.01%
|
16:0 hexadecanoic, palmitic fatty acid
|
0.722 g
|
0.72%
|
18:0 octadecanoic, stearic fatty acid
|
0.427 g
|
0.43%
|
Fatty acids, total monounsaturated
|
1.274 g
|
1.27%
|
16:1 undifferentiated, hexadecenoic, palmitoleic
|
0.003 g
|
|
18:1 undifferentiated
|
1.271 g
|
1.27%
|
20:1 eicosenoic, gadoleic
|
0.001 g
|
|
22:1 undifferentiated, docosenoic, erucic
|
0 g
|
|
Fatty acids, total polyunsaturated
|
0.996 g
|
1.00%
|
|
18:2 undifferentiated
|
0.949 g
|
0.95%
|
18:3 undifferentiated, octadecatrienoic, linolenic
|
0.032 g
|
0.03%
|
18:4 octadecatetraenoic, parinaric
|
0 g
|
|
20:4 undifferentiated, eicosatetraenoic, arachidonic
|
0 g
|
|
20:5 n-3 (EPA)
|
0 g
|
|
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic
|
0 g
|
|
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic
|
0 g
|
|
Cholesterol
|
0 mg
|
|
Alcohol, ethyl
|
0 g
|
|
Caffeine
|
0 mg
|
|
Theobromine
|
0 mg
|
|